Publications > Technical Briefs

Technical Briefs

Activity-based Detection Methods for Botulinum Neurotoxins (2006) Peter Varelis, Ph.D., NCFST/IIT

New DNA Tools to Track Pathogens in Food Supply (2006) Wei Zhang, Ph.D., NCFST/IIT

Food Defense Research at NCFST (2005) Cindy Stewart, Ph.D., NCFST/IIT

Listeria monocytogenes in Ready to Eat Meats -- Control Using Combinations of Lethality Treatments and Growth Inhibitors (2004)  Sadhana Ravishankar, Ph.D., NCFST/IIT

Emerging Pathogens: Whence they cometh? (2004) Samuel Palumbo, Ph.D., Food Microbiologist, NCFST/IIT

Surrogates (2003) Peter Slade, Ph.D., NCFST/IIT

Center Interim Director Discovers a New Method to Clean Solid Surfaces (2003)
D. Wasan, Ph.D., Vice President, Illinois Institute of Technology

Biotechnology Information for Food Safety Databases (2003) Carolyn Speakman, Manager, Library and Information Services, NCFST/IIT & Steven Gendel, Ph.D. Chief, Biotechnology Branch, NCFST/IIT

Key Radiation Processing Parameters for Food Safety (2003) Tatiana Koutchma, Ph.D., Assistant Professor of Food Processing NCFST/IIT

Food Poisoning Bacteria that Grow in the Refrigerator Samuel A. Palumbo, Ph.D.
Food Microbiologist and Senior Technical Editor

Biosensors for the Detection of Food Allergens, Chaitali Adhikari, Ph.D.
Research Scientist, NCFST/IIT